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ASCOMYCOTA PROJECT

THIS PROJECT’S ASPIRATION IS TO UNITE TWO DIFFERENT CULTURES IN THE PROCESS OF SHARING KNOWLEDGE AND INNOVATE IN THE CREATION SECTOR OF WILD YEASTS.

MAIN OBJECTIVE: THE ENRICHMENT OF TECHNOLOGICAL KNOWLEDGE REGARDING HARVESTING AND CULTIVATING WILD YEAST STRAINS FROM BELGIUM IN A MUTUAL ROMANIAN – BELGIAN PARTNERSHIP AND THE EDUCATION OF THE YOUNG BREWERS.

Outputs

The development of young brewers through a practical training taught by a Belgian specialist

Training

Learning about fermentation and wild yeasts from a Belgian specialist

Gallery